Best Legs In Town was setup in Frankston in 1972, by its Yugoslav owner. He sold it to a Greek man in 1974.
Yannis worked hard for twenty six years setting up the shop as the Premier place to go on the Mornington Peninsula for chicken and chips.
In 2000 he retired and both his sons Jim and Con successfully ran the shop at various stages. They sold in 2007 to the
present day owners, John and Diana. They have kept the tradition alive, in not changing a proven winning formula.
So come inside and enjoy the authentic tastes of our chicken and chips, from a time when your mums and dads were kids!